The Restaurant

Good food & stunning view!

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Every day we spoil you with tempting specialties from our kitchen. Treat yourself to a relaxing lunch break or a cozy evening in stunningly beautiful location!

"We especially liked it! The view is fantastic, the salad buffet is great and the staff are super friendly! Cozy, familiar atmosphere."

Silja R.
on 24.06.2025
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Menu

Enjoy food,
Choose responsibly

Our restaurant stands for honest flavours and a cuisine with character – seasonal, fresh, and touched with creativity.
Traditional dishes meet new ideas, prepared with skill, joy, and high-quality ingredients from trusted partners.

Alongside classic meat dishes, you’ll also find a fine selection of vegetarian and vegan options. We believe that balanced eating can include meat – but true pleasure doesn’t depend on it.

Discover how wonderfully diverse good food can be.

"Fine food, top service, optimal price-performance ratio. We will definitely be back. Thank you so much."

Anna W.
on 22.06.2025
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SILVESTERmenu

Ravioli with lobster and crab filling
served with aromatic bisque and
sesame crunch

***

Tartelette with poultry and morels
Lamb's lettuce with truffle and sherry vinaigrette

***

Mojito sorbet

***

Beef fillet Wellington
Roasted potatoes on a skewer, vegetable flan

***

Chestnut Chüechli
with ice cream and chestnut puree,
homemade hazelnut flakes

***

CHF 85.00

Reserve

SILVESTER vegetarian menu

Ravioli with Mediterranean vegetables,
Peperoni coulis and sesame crunch

***

Wild mushroom tartelette
Young salad with truffle and sherry vinaigrette

***

Mojito sorbet

***

Vegetarian Wellington
Roast potatoes on a skewer, vegetable flan

***

Chestnut Chüechli
with ice cream and chestnut puree,
homemade hazelnut flakes

***

CHF 75.00

Reserve
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Deep-fried fish, thick chips, a dollop of remoulade, pickled radish slices and a slice of lemon lie on a gray plate. The dish, garnished with herbs and sprouts, stands elegantly on a white tablecloth.
A gourmet burger with a black bun, topped with melted cheese, bacon strips, lettuce and onions, served on a dark plate in this exquisite restaurant. The burger is held together with a skewer and a bowl of fries can be seen against the blurred background.
A gourmet dish with beet carpaccio, topped with a slice of cheese, garnished with radish slices, beet strips, walnuts and chives. Served on a light gray plate.
One hand holds a spoon and reaches straight into a triangular glass dish of ice cream in a restaurant. The ice cream consists of several scoops garnished with whipped cream, crushed nuts and walnuts. Scattered nuts and a white cloth can be seen on the white surface.
A plate of creamy pasta topped with crispy, golden-brown fried onions and garnished with fresh herbs. A bowl of mixed leafy vegetables is partially visible in the background. The dish is served on a white plate and enhances the cozy atmosphere typical of a charming restaurant scene.
A close-up of a gourmet dish at the Bienenberg Hotel shows a slice of meat with vegetables, cherry tomatoes and a dash of sauce, artfully arranged on a gray plate. A person in black clothing is blurred in the background, adding a touch of culinary atmosphere to the dish.
A white bowl with a colorful salad, including lettuce, croutons, cherry tomatoes, sprouts and a long piece of cheese, stands on a wooden board in front of a plain background.
On a wooden board stands a ceramic bowl of crème brûlée covered in caramelized sugar and dusted with powdered sugar. Next to it is a small bowl of whipped cream garnished with chopped nuts.
A lemon meringue tart with toasted meringue and lime zest lies on a transparent plate. Next to it is a scoop of whipped cream, garnished with chopped nuts and lemon slices. There is also a decorative heart-shaped cookie on the plate.
A plated dish with a portion of meat with a herb crust, garnished with a colorful selection of vegetables, including sliced beet, peas, carrots and thinly sliced round root vegetables with pink rings, artfully arranged on a light gray plate.
A bowl of gourmet ravioli with a creamy sauce, garnished with crispy orange chips, chives and microgreens. The table is set with a white tablecloth, a fork, a knife and empty wine glasses.
This gourmet dish, reminiscent of the fine cuisine at the Hotel Bienenberg, is elegantly presented on a white plate with cutlery on either side. It consists of prosciutto-wrapped meat adorned with herbs, alongside puréed yellow sauce and garnished with vegetables and a crispy waffle.

Opening hours Restaurant

Monday to Saturday 11:30 am to 11:00 pm
Sunday 11:30 am to 6:00 pm
(warm kitchen until 14:00 / 21:00)

For large Joy of playing

Our youngest guests prefer to spend their time in the large playground right next to the restaurant.
A small Play tower, slide, swings, a water feature and sandpit - and plenty of space to run around...

Of course there's also a playroom for bad weather days!

The hotel

Directions to the Restaurant

by public transports

There is no public transport directly to Bienenberg. A 24-hour taxi service is available at Liestal train station.
 
Until 7:00 p.m., we pick up hotel guests at the train station or arrange a taxi. For stays of two nights or more, transfer on arrival and departure days is free. For shorter stays or additional trips, we charge CHF 25 per ride (from 4 people: flat rate CHF 40).

BY Coach

Please note that access by coach is limited due to the winding access road. The length of coaches must not exceed 12 m. Excellent driving skills are required.
We will be happy to organize a shuttle service from Liestal for you. Please contact us in good time.

BY Car

On the A22, take exit Liestal-North
Free parking spaces
Directly at the hotel you will find numerous Free parking spaces available. - Also for larger vans or minibuses.

"The food was more than very good, it was sensational, formidable. The service was friendly, courteous and humorous. Thank you from the bottom of my heart for this divine gift."

Elisabeth W.
on 19.01.2025
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Contact us

Hotel Bienenberg
Bienenberg 84 | CH - 4410 Liestal
+41 61 906 78 00
kontakt@hotelbienenberg.ch

Hotel association

Member of the Association of Christian Hotels and GastroSuisse.

Gastrosuisse logo with the word "GASTROSUISSE" in black capital letters. The "O" is a red circle with a white Swiss cross and decorative white swirls.
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